Hidden away on Massachusetts Ave on the edge of Capitol Hill you will find the best steak I have had in the District at Bistro Cacao. The chef, Kemal Deger, focuses on a bistro-style French cuisine. The décor inside is unique with deep reds and dark wood. We have also sat outside on their large patio and enjoyed the breeze.
For an appetizer I really enjoy their escargot. I love their filet mignon steak which comes with asparagus and potato gratin. It is extremely well cooked and could probably be cut with a fork. Plus it is only $28… and you would pay a lot more at other steak houses around the area for less taste.
Their desserts are really good too. I got the special they had at the time that was similar to a cream puff with delicious melted chocolate on top.
Details:
Bistro Cacao
320 Mass Ave NE
Washington, DC 20002
202.546.4737
Serve: Lunch, Dinner
Price Range: (Dinner) $7.95 – $27.95
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